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Alicante Bouchet.
VINIFICATION
Harvested on September11th, 2024. Grapes were carefully
hand-selected, berry by berry, on a vibrating sorting
table. Fermentation took place in a traditional open stone
lagar, with foot treading over a 10-day period.
AGING
Aged for 16 months in 500 L French oak barrels.
TASTING NOTES
Deep and intense ruby colour. The bouquet reveals balsamic
nuances, layered with complex spicy aromas and rich notes
of very ripe black fruits. On the palate, it is highly
concentrated, voluminous, and persistent, with a long,
elegant finish. Its structure and firm tannins ensure
excellent potential for graceful evolution in bottle.